Burdens of cardiometabolic diseases attributable to dietary and metabolic risks in Korean adults 2012-2013. Read more about Burdens of cardiometabolic diseases attributable to dietary and metabolic risks in Korean adults 2012-2013.
Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE). Read more about Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE).
Association between dietary factors and mortality from heart disease, stroke, and type 2 diabetes in the United States. Read more about Association between dietary factors and mortality from heart disease, stroke, and type 2 diabetes in the United States.
Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations. Read more about Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations.
Impact of dietary and metabolic risk factors on cardiovascular and diabetes mortality in South Asia: analysis from the 2010 global burden of disease study. Read more about Impact of dietary and metabolic risk factors on cardiovascular and diabetes mortality in South Asia: analysis from the 2010 global burden of disease study.
Estimating change in cardiovascular disease and diabetes burdens due to dietary and metabolic factors in Korea 1998-2011: a comparative risk assessment analysis. Read more about Estimating change in cardiovascular disease and diabetes burdens due to dietary and metabolic factors in Korea 1998-2011: a comparative risk assessment analysis.
A global database of food and nutrient consumption. Read more about A global database of food and nutrient consumption.
The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil. Read more about The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil.
Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease. Read more about Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease.
Global expanded nutrient supply (GENuS) model: a new method for estimating the global dietary supply of nutrients. Read more about Global expanded nutrient supply (GENuS) model: a new method for estimating the global dietary supply of nutrients.
