1. Microdata Surveys
  2. FOOD HABITS AND ENERGY INTAKE AMONG THE MAURITIAN POPULATION

FOOD HABITS AND ENERGY INTAKE AMONG THE MAURITIAN POPULATION

Data File
2014.xlsx692.13 KB
2015.xlsx1.03 MB
BSc whole GDDRequest_DataByAgeSexEd_20141126.xlsx1.04 MB
Availability
Available for download
Country
Mauritius
Survey Year
Organization
University of Mauritius
People
Rajesh Jeewon
Representativeness
National
Diet Assessment Methodology
FFQ
Sample Size
897
Youngest Age
6.00
Oldest Age
55.00
GDD Dietary Variables
Beans and legumes
Fruits
Non-starchy vegetables
Refined grains
Sugar-sweetened beverages
Total energy
Total processed meats
Total seafoods
Whole grains
In GDD Model
Yes
Survey ID
39
Survey Round
1
Microdata Survey Year Range
2010-2015
FoodEx2 Harmonized old
No