Bosawas

Data File
Availability
Available for download
Country
Nicaragua
Survey Year
People
Representativeness
Local
Diet Assessment Methodology
Multiple Recall
GDD Dietary Variables
Added sugars
Beans and legumes
Cheese
Eggs
Fruit juices
Fruits
Non-starchy vegetables
Nuts and seeds
Other starchy vegetables
Potatoes
Reduced fat milk
Refined grains
Sugar-sweetened beverages
Total carbohydrates
Total energy
Total processed meats
Total protein
Total seafoods
Unprocessed red meats
Whole fat milk
Whole grains
Yoghurt (including fermented milk)
In GDD Model
No
Survey ID
131
FoodEx2 Harmonized old
No