National Nutrition Survey | Global Dietary Database

Availability

Private

Country

Australia

Organization

The University of Queensland

Representativeness

National

Diet Assessment Methodology

Single Recall

Youngest Age

0.00

Oldest Age

100.00

GDD Dietary Variables

Calcium

Dietary cholesterol

Dietary fiber

Fruits

Nuts and seeds

Saturated fat

Seafood omega-3 fat

Total energy

Total omega-6 fatty acids

Total seafoods

Whole grains

Survey ID

100260

Survey Round

100307

Microdata Survey Year Range