1. Microdata Surveys
  2. Swedish National Dietary Survey – Riksmaten vuxna, 2010-2011

Swedish National Dietary Survey – Riksmaten vuxna, 2010-2011

Data File
SWE_Riksmaten_2010-2011_ParticipantData.csv203.37 KB
SWE_Riksmaten_2010-2011_DietData.csv57.96 MB
Data Dictionary
GDD-FoodEx2 SWE_Riksmaten_2010-2011_Codebook.xlsx246.55 KB
Availability
Available for download
Country
Sweden
Survey Year
Organization
Risk and Benefit assessment Department, National Food Agency Sweden
Representativeness
National
Diet Assessment Methodology
Multiple Recall
Sample Size
1797
Youngest Age
18.00
Oldest Age
80.00
GDD Dietary Variables
Added sugars
Beans and legumes
Calcium
Cheese
Coffee
Dietary cholesterol
Dietary fiber
Dietary sodium
Eggs
Fruits
Iron
Magnesium
Monounsaturated fat
Non-starchy vegetables
Nuts and seeds
Other starchy vegetables
Plant omega-3 fat
Potassium
Potatoes
Reduced fat milk
Saturated fat
Seafood omega-3 fat
Selenium
Sugar-sweetened beverages
Tea
Total carbohydrates
Total energy
Total omega-6 fatty acids
Total processed meats
Total protein
Total seafoods
Unprocessed red meats
Vitamin A without supplements
Vitamin B1
Vitamin B12
Vitamin B2
Vitamin B3
Vitamin B6
Vitamin C
Vitamin D
Vitamin E
Whole fat milk
In GDD Model
No
Survey ID
35
Survey Round
1
Microdata Survey Year Range
2010-2015
FoodEx2 Harmonized old
Yes