Encuesta Nacional de Salud y Nutricion-Ecuador (ENSANUT-EC), 2012

FoodEx2 Harmonized
Yes
Availability
Available for download
Country
Ecuador
Survey Year
Organization
Instituto Nacional de Estadistica y Censos
Representativeness
National
Diet Assessment Methodology
Single Recall
Sample Size
19932
Youngest Age
0.00
Oldest Age
99.00
GDD Dietary Variables
Beans and legumes
Cheese
Coffee
Eggs
Fruit juices
Fruits
Non-starchy vegetables
Nuts and seeds
Other starchy vegetables
Potatoes
Reduced fat milk
Refined grains
Sugar-sweetened beverages
Tea
Total Milk
Total processed meats
Total seafoods
Unprocessed red meats
Whole fat milk
Whole grains
Yoghurt (including fermented milk)
In GDD Model
No
Survey ID
241
FoodEx2 harmonized
No
Microdata Survey Year Range