Report on 2007 STEPS Survey for Risk Factors and Prevalence of Noncommunicable Diseases in Thimphu

Availability

Private

Country

Bhutan

Representativeness

Subnational

Diet Assessment Methodology

FFQ

Youngest Age

25.00

Oldest Age

74.00

GDD Dietary Variables

Fruits

Non-starchy vegetables

Survey ID

100022

Survey Round

100250

Microdata Survey Year Range