Relation between nutritional status and immune functions in old Pakistanis

Availability

Private

Country

Pakistan

Organization

BKUC.edu.pk

Representativeness

Local

Diet Assessment Methodology

FFQ

Youngest Age

18.00

Oldest Age

95.40

GDD Dietary Variables

Calcium

Dietary cholesterol

Dietary fiber

Dietary sodium

Iron

Magnesium

Monounsaturated fat

Potassium

Saturated fat

Selenium

Tea

Total energy

Total omega-6 fatty acids

Total protein

Vitamin A without supplements

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin C

Vitamin D

Vitamin E

Zinc

Survey ID

204

Survey Round

Microdata Survey Year Range