- Microdata Surveys
- WOBASZ II
WOBASZ II
Availability
Private
Country
Poland
Survey Year
Organization
Department of CVD Epidemiology, Prevention and Health Promotion, Institute of Cardiology, Warsaw, Poland
People
Representativeness
National
Diet Assessment Methodology
Single Recall
Sample Size
5690
Youngest Age
18.00
Oldest Age
100.00
GDD Dietary Variables
Added sugars
Beans and legumes
Calcium
Cheese
Coffee
Dietary cholesterol
Dietary fiber
Dietary sodium
Eggs
Fruits
Iron
Magnesium
Monounsaturated fat
Non-starchy vegetables
Nuts and seeds
Plant protein
Potassium
Potatoes
Saturated fat
Sugar-sweetened beverages
Tea
Total carbohydrates
Total energy
Total Milk
Total processed meats
Total protein
Total seafoods
Unprocessed red meats
Vitamin A with supplements
Vitamin A without supplements
Vitamin B1
Vitamin B12
Vitamin B2
Vitamin B3
Vitamin B6
Vitamin C
Vitamin D
Vitamin E
Zinc
In GDD Model
Yes
Survey ID
148
Survey Round
1
Microdata Survey Year Range
FoodEx2 Harmonized old
No